Make A Collage On "Crop Production" In Sikkim.
pls help to how to make this with some information about it...
Answers
Answer:
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Explanation:
Organic farming is a crop production system which excludes the cultivation of genetically modified crops & the use of chemicals viz. fertilizers, pesticides, growth regulators, and livestock feed additives. Organic farming aims at sustainably increasing the crop productivity by improving the soil health without disturbing/destroying our environmental resources.
The essence of organic farming lies in its ability to feed the soil rather than crops by maintaining optimum soil health with its vibrancy and resilience, thereby making the soil capable of supplying all the essential nutrients to the crop for its proper growth and development.The key characteristics of organic farming, inter alia, include protecting the long-term productivity of soils by maintaining organic matter status, enhancing soil biological activity, nitrogen self-sufficiency through the cultivation of legumes and biological process of nitrogen fixation, effective recycling of organic matter viz. crop residues, weeds and livestock wastes and efficient pest & diseases control through crop rotations, natural predators, diversity, organic manuring, and resistant varieties.
Historic Declaration: In 2003, Sikkim realized the consequences of chemically intensive & conventional farming methods on Himalayan state’s food production faced with serious environmental and health problems. Since then, Chief Minister‘s vision has been to make Sikkim a place on earth with clean environment, balanced ecology and healthy living for which the critical components of environment, viz. air, water, soil and field crops must necessarily be made totally free of chemicals.
Farming System: Organic farming in Sikkim has been a traditionally inherited way of farming system adopted by farmers since ages.