Make a list of food items eaten during lunch by you .Try to mention the components in each food item
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rice and some other vegetable curries like dal,potato,capsicum and other leafy vegetables.
there are so many proteins,vitamins,carbohydrates present in the food which are useful to us a lot
there are so many proteins,vitamins,carbohydrates present in the food which are useful to us a lot
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Answer:
Let us imagine student of class seven had lunch with the following food menu.
- cooked rice
- vegetable curry(brinjal and tomato)
- soup (rasam)
- curd rice
- Cooked rice contains carbohydrates as an important component.
- Vegetable curry with brinjal and tomato provide us vitamins, minerals, fibres to our body oils also enter our body in the name of fat.
- Soup(rasam) gives plenty to water thalippu dinulu and oils (fatty acid).
- Curd contains lactic acid, butter(fatty acid) water minerals and proteins
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