Question

make a list of solid and liquid substances used in kitchen​

Answer 1

Answer:

Examples of solids are common table salt, table sugar, water ice, frozen carbon dioxide

Answer 2

Water, Juice, and Cooking Oil are examples of liquids that are found in the kitchen area whereas Plates, fruits, and Vegetables are some of the solid items found in the kitchen.

• A substance is in the solid state, its individual particles are stuck in their locations with regard to one another.
• Solids, therefore, have a distinct shape and volume. The majority of solids are hard, but some—like waxes—are soft in comparison. Ion-based solids are frequently quite fragile.
• A substance's particles can travel around each other while still in contact if they have enough energy to partially overcome intermolecular bonds.
• This is how liquid is described. Since the particles in a liquid are still in close proximity to one another, liquids have a distinct volume.
• However, a liquid has no fixed shape and takes on the shape of its container since the particles can move around each other quite freely.

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