make a note
of
what methods
have
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in
your
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There are three types of food storage options: dry storage refers to the storing of items which don't require a climate controlled environment; refrigerated storage is defined as foods that require storage at a cool temperature, but not a freezing temperature; and frozen food storage, which are foods that are required ...
Common Methods of Food Preservation
Chilling.
Freezing.
Sugaring.
Salting.
Canning.
Vacuum Packing.
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