Science, asked by dharanishith82, 4 months ago

Make a note on which microorganisms are used in your home to make different dishes?​

Answers

Answered by Anonymous
6

Answer:

Nature uses microorganisms to carry out fermentation processes, and for thousands of years mankind has used yeasts, moulds and bacteria to make a food products such as bread, beer , Wine, vinegar, yoghurt and cheese, as well as fermented fish , meat and vegetable.

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Answered by navinpatiln
0

Explanation:

curd contains several microorganisms

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