Biology, asked by tamannapatel57, 11 hours ago

many microbes are used at home during preparation of food item?​

Answers

Answered by umalaiappan
1

Answer:

➡️ some bacteria are useful in preparation in curd. ➡️ lactobacillus helps in formation of curd. ➡️ Some bacteria like Rhizobium helps in nitrogen fixation. ➡️ Lactobacillus acidophillus helps in formation of vitamins in our body.

Answered by CaRRYoP
0

Answer:

➡️ some bacteria are useful in preparation in curd. ➡️ lactobacillus helps in formation of curd. ➡️ Some bacteria like Rhizobium helps in nitrogen fixation. ➡️ Lactobacillus acidophillus helps in formation of vitamins in our body.

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