Match the following thermal processes with temperature-time relations:
(a) Retorting (i) 285oF, 4 s
(b) Ultrapasteurization (ii) 250oF, few mins to 2 hrs
(c) Hot fill (iii) 280oF, 2 s
(d) Aseptic or UHT (iv) 195oF, 0.5 – 3 min
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