Science, asked by gajananbisen, 1 year ago

material like milk are instantly cooled after heating up to a certain high temperature. this method of food preservation is called

Answers

Answered by shrey2k16

5

pasteurization

Explanation:

it is the technique which kills the majority of bacteria that are present in the milk.

Answered by 2006sushma2923

6

Answer:

pasteurization

Explanation:

boiling kills the bacteria present in the milk

cooling prevents further growth of bacteria in milk

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