Environmental Sciences, asked by mohdaaish865, 9 months ago

Maturity indices of fruits and vegetables

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Answered by alkagrewal991
0

Answer:

Various Maturity Indices such as number of damage from fruit set, visual indicators, size, shape, colour, appearances, texture, lenticel number, specific gravity starch contain soluble solids, sugar, acid ratio and oil content are used to determine maturity of fruits.

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