Biology, asked by hemacharan5, 9 months ago

meat and fish are preserved by. (a) oil and vinegar. (b) sugar. (c) salt. (d) hear and cold treatments​

Answers

Answered by SOURAVSKEHAWAT
2

Answer:

oil and vinegar are used to preserve meat and fish

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Answered by myrakincsem
1

The correct option is a) oil and vinegar

c) salt

Explanation:

  • The method of preservation allows a food to be prevented from spoiling and to be used at later purposes.

  • There are many methods to preserve a food.

  • Using common salt to preserve food is one of the most common methods of preserving food. However, food cannot be preserved for longer periods of time by this method.

  • Fishes and meats are often preserved in oil and water for longer periods of time.
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