mention any three problems in the functioning of the ration shop
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The major problems faced in the functioning of Ration shops are:
- The owner of the ration shops often divert the commodities (such as rice, wheat, oil, etc.) to the market for gaining better profit.
- It is often seen that the opening of these ration shops is irregular and not-scheduled.
- Some retailers/people make fake identities, just to get the goods at a low cost, which in turn affects the actual needy people.
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Low quality of food grains
Adulterated and expired food items are sold
Irregular opening of ration shops
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