Environmental Sciences, asked by vaanyamehla, 1 month ago

Mention the advantages of sprouts over seeds.

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Answered by BoldPearl
76

Answer♡

Summary Sprouting tends to increase nutrient levels in the grain, legume, vegetable, nut or seed being sprouted. Sprouts also contain lower levels of antinutrients, making it easier for your body to absorb all the nutrients they contain.

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Answered by swatantrasingh85195
1

Answer:

increase nutrient levels in the grain, legume, vegetable, nut or seed being sprouted. Sprouts also contain lower levels of antinutrients, making it easier for your body to absorb all the nutrients they contain.

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