Question

Mention the food crop of india that is grown both in tropical and sub tropical zones and mention its geographical areas?
I need the answer tomorrow is my xm

Answer 1

Answer:

1. Asian greens
2. beans in the tropics
3. capsicum in Australia
4. cabbage
5. Bell peppers

Answer 2

Explanation:

Rice is the staple food crop of India. The Hot and wet climate is favorable for rice. Rice is grown in the months of April to October which includes summer and rainy seasons providing essential hot and wet climate. Hence, rice is a Kharif crop. India stands second in the production of rice producing 155.682 Million Metric Tonnes per annum after China with the highest production. Rice is the staple food for Indians and India’s climate is very much suitable for rice cultivation. In India, West Bengal is the leading rice-producing state. It is also grown more in Tamil Nadu, Andhra Pradesh, Odisha, Bihar, Assam, etc.