Science, asked by devengupta58, 1 year ago

mention the percentage of protein in milk,egg and fish​

Answers

Answered by preacher
3

Answer:Protein is integral in the human body, so much so that every cell in your body contains it. In fact, the major component of your skin, organs and muscles is protein. You also need to eat protein because your body needs it to make and repair cells. Many foods contain protein, including all fish, seafood, meat and poultry, dairy products, eggs, and beans and legumes.

Explanation:Protein in Fish

Fish is one of the best dietary sources of animal protein because it gives you a healthy amount of protein but has less saturated fat than red meat has. The amount of protein varies by type. For example, 6 oz. of salmon contains 34 g of protein, while 6 oz. of cod contains 32 g of protein. Meanwhile, 6 oz. of yellowfin tuna contains about 50 g of protein, while the same portion of trout has 46 g of protein.

Protein in Eggs

One large egg contains about 6 g of protein. However, few foods contain more cholesterol than eggs -- 212 mg per egg. Before adding eggs to your diet to help boost your protein intake, check with your doctor if you are at risk for or are being treated for high cholesterol. In healthy people with no cholesterol problems, eating eggs poses no serious risks, particularly if you cut down on your saturated and trans fat intake, the Harvard School of Public Health reports.

Protein in Yogurt

The precise amount of protein in yogurt varies from product to product, but an 8-oz. serving typically contains between 8 g and 13 g, the U.S. Department of Agriculture reports. If you eat a lot of dairy products to help meet your protein needs, choose low-fat offerings when possible because of the added health benefit of a lower fat intake, MedlinePlus advises.

hope this was correct

Answered by Anonymous
4

Answer:

Protein content in 100 grams: 23 grams (93% of calories). Bottom Line: Cod is a lean white fish with protein at 93% of calories. It's low in calories and fat, yet contains vitamins, minerals and heart-healthy omega-3 fatty acids

Explanation:

Protein is integral in the human body, so much so that every cell in your body contains it. In fact, the major component of your skin, organs and muscles is protein. You also need to eat protein because your body needs it to make and repair cells. Many foods contain protein, including all fish, seafood, meat and poultry, dairy products, eggs, and beans and legumes.

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