Geography, asked by jaggu1470, 6 months ago

mention the two main cropping seasons in India?mention their sowing

Answers

Answered by mercyyovel996101

Answer:

The Indian cropping season is classified into two main seasons-(i) Kharif and (ii) Rabi based on the monsoon. The kharif cropping season is from July –October during the south-west monsoon and the Rabi cropping season is from October-March (winter). The crops grown between March and June are summer crops.

Answered by DebbiePotter

Explanation:

there is one more cropping season known as zaid

Zaid season : In between the rabi and the kharif seasons, there is a short season during the summer months known as the Zaid season. Some of the crops produced during 'zaid' are watermelon, muskmelon, cumumber, vegetables and fodder crops.

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