Mention two enzymes in pancreatic juice and explain their function
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Pancreatic lipase: breaks down emulsified fats
Pancreatic trypsin: breaks down proteins
Pancreatic trypsin: breaks down proteins
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enzymes are and it's functions:
amylase wich convert starch into maltose.
trypsin wich breaks proteins into peptones and peptides.
lipase wich converts emulsified fats into fatty acids and glycerol.
amylase wich convert starch into maltose.
trypsin wich breaks proteins into peptones and peptides.
lipase wich converts emulsified fats into fatty acids and glycerol.
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