micro organisms are very useful in manufacturing food items. Explain the above statement
Answers
Yes they help us in formation of curd, process of fermentation, beverage.....
Formation of curd
Microorganisms help in converting milk into curd infact some of them are also used in process of manufacturing of cheese
Fermentation
Microorganisms also present in yeast they infect in it and increases its volume like in dosa, idli etc
Beverages
They convert cereals in fruit drinks and they are then stored in cans..vinegar is also manufactured by this process
Answer:
"Micro organisms" are very useful in "manufacturing different food items" as they help to carry out different chemical reactions used in food production. Among all the micro organisms, the most commonly used ones are bacteria, molds and yeast or their combinations, Fermentation is an example of a process which is carried out for production of alcohol. Other such examples are use yeast is used in bakery and use of lacto bacillus bacteria to make curd.