Question

'Microorganisms are very
are very useful in manufacturing different food items'.
Explain the above statement.​

Answer 1

Answer: Microorganisms are used in fermentation process. e. g: Crud, yogurt as well as alcohol. Yeast is also microorganisms it is used to prepare bakery products.

                                 

                                      Hope this will help you :)

Answer 2

Bacteria, molds and yeast are the most important microorganisms that cause food spoilage and also find the maximum exploitation in production of food and food products. Microorganisms such as Lactobacillus and Bifidobacterium are used as in food and health industry.