milk can be preserved by_____
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Answer:
method of pasteurization.
Explanation:
Pasteurization or pasteurisation is a process in which packaged and non-packaged foods (such as milk and fruit juice) are treated with mild heat, usually to less than 100 °C (212 °F), to eliminate pathogens and extend shelf life.
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Answer:
Make me the brainliest
Explanation:
Milk is preserved by the method of pasteurization. Pasteurization is named after its inventor Pasteur and is done to kill bacteria from milk, thus preserving it for a longer time
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