Question

milk is an emulsion or not .​

Answer 1

Yes milk is an emulsion

Hope it's helpful

Answer 2

Answer:

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Milk is an mulsion with fat particles (globules) dispersed in an aqueous (watery) environment. The fat globules do not coalesce and form a separate layer (oil off or churn) because they are protected by a membrane layer which keeps the fat particles separate from the water phase.