Question

Milk is converted to curd by​

Answer 1

Explanation:

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fermentation process

Answer 2

- Milk is converted by the fermentation process into curd or yoghurt. - Milk consists of so- called casein globular proteins. Because of the chemical reaction between the lactic acid bacteria and casein, the curd forms. - The bacteria use enzymes to extract energy ( ATP) from lactose during fermentation.