Question

modified roots NAME THE FOLLOWING class 7 chapter 2

Answer 1

Answer:

These modified roots usually are swollen and assume different forms such as spindle shaped, e.g., radish; top shaped, e.g., beet, turnip; conelike, e.g., carrot; indefinite shape, e.g., sweet potatoes (Fig. 7.1). Dahlia, Asparagus, Portulaca are some other examples of plants with modified roots for food storage.