Question

moment.
10
Number of employees
Average wage per employee
Total cost of employees per day
Total cost for the day
Now calculate the cost per unit and the productivity per employee if the following changes
produces double the amount of chocolate.
Cost of cocoa per bar $0.50
$7.50 Number of bars
150
produced
$75 Total cost of cocoa
$75
$150
The company sends their employees on a training course. When they return, each employee
The business invests in technology to make the production process more automated. Only half
the number of employees are needed per day, but the business produces three times as many
were introduced.
bars in the same time.
Write a 250-word report to the production manager outlining the benefits of increasing
productivity. Ensure that you use data to back up your argument.
ow can holding the right level of stock improve​

Answer 1

Answer:

To get to your FTE number, you first have to figure out the total weekly hours worked by your part-time employees [10 x 20 = 200]. Then, you divide 200 by 30, which leaves you with 6.6. Now, round down. Add your full-time employee count to that number, and you get to an FTE number of 46.