More information NUTRITION Evidence Based Is Raw Food Healthier Than Cooked Food?  Written by Becky Bell, MS, RD on January 24, 2017 Cooking food can improve its taste, but it also changes the nutritional content. Interestingly, some vitamins are lost when food is cooked, while others become more available for your body to use. Some claim that eating primarily raw foods is the path to better health. However, certain cooked foods have clear nutritional benefits. This article discusses the benefits of both raw and cooked foods. 4633149071 W7K2KF come to meeting girls please
Answers
Answered by
0
Answer:
ivibib sobohwsvs jvwsihcsyics yocaxxqgahsusjsiaiisisoss
Answered by
1
Answer:
hehshwyeydhhakwoeirh
Similar questions