Question

Most foodborne illnesses are treatable.
A) TRUE B) FALSE

Answer 1

TRUE ..................i think that

Answer 2

Answer:

Heya user...... ❤

Your answer ☞ A) TRUE

Definition :Most foodborne illnesses are acute, meaning they happen suddenly and last a short time, and most people recover on their own without treatment. Occasionally, foodborne illnessmay lead to more serious complications. Each year, an estimated 48 million people in the United States experience a foodborne illness.

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