Munch hypothesis is based on?
a. Translocation of food due to TP
gradient and imbibition force
b. Translocation of food due to TP
c. Translocation of food due to
imbibition force
d. None of the above
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Answer:
None of the above
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it's d none of above as it is based on the movement of phlomem sap along a turgor pressure gradients
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