My presence can be detected by using water, copper sulphate and caustic soda with food.
I am such a nutrtient in food that does not require any chemical other than a paper to identify
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s carbohydrates.
When drops of copper sulphate are applied to food, a blue-black colour shows the presence of starch (carbohydrates).
Test for Proteins
When a few drops of a solution of copper sulphate and caustic soda are applied to a part of food, a violet colour shows the presence of proteins.
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