Science, asked by adeebaandrid, 4 months ago

name 10 grains that we use in our daily Life​

Answers

Answered by ankushs
0

Answer:

Bulgur. Most often seen as the key ingredient of the Middle Eastern staple tabbouleh, bulgur is a type of wheat that needs only a few minutes to cook. ...

Rice. This extremely versatile grain is widely available, inexpensive, and gluten-free. ...

Corn. ...

Oats. ...

Farro. ...

Teff. ...

Sorghum. ...

Quinoa.

Explanation:

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Answered by koushal19
0

Answer:

pulse

corn

barley

bulgur

freekh

buckwheat

Amarnath

Einkorn

oats

Rice

Explanation:

thanksss.......

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