Question

Name any three important enzymes of pancreas and the food component on which they act.

Answer 1

Three important enzymes are as follow :-

Amylase - This enzyme changes starch into maltose.

Lipase - it converts fats into fatty acids and glycerol.

Trypsin - by trypsin enzyme, the proteins are turned into peptones.

Answer 2

Trypsin, Pancreatic amylase and Pancreatic lipase are the three important pancreatic enzymes helps in digestion of food components.

Explanation:

Trypsin: It is a proteolytic enzymes which breaks down the proteins into peptides

Pancreatic amylase: It is an amylolytic enzymes which hydrolyzes starch, glycogen, carbohydrates to disaccharides and some trisaccharides.

Pancreatic lipase: It is a lipolytic type of enzyme which hydrolyzes the fat particles into fatty acids and monoglycerides.

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Name any three important enzyme of pancreas and the food component on which they act

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