Science, asked by dchakrabortyjpg, 11 months ago

Name any two bacteria and any two fungi for spoilage in sugar.

Answers

Answered by anshikagupta594

0

Answer:

The two types of fungi that are important in food spoilage are yeasts and molds.
Examples of action of bacteria involved in food spoilage: Lactic acid formation: Lactobacillus, Leuconostoc. Lipolysis: Pseudomonas, Alcaligenes, Serratia, Micrococcus.

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