Name of the microbe that used for the production of alcohol -
. a. Lactobacillus. b. Aspergillus.
c. Acetobacter d. Azotobacter
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Answer:
lactobacillus is correct option
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The correct answer will be option a.
- The major alcohol producer is yeast. Yeast is widely used in brewers industry and is also called baker's yeast because it is also used in baking.
- Lactobacillus ferments sugars to form lactic acid which is the major end product.
- However, some species of lactobacillus undergo heterolactic fermentation to produce alcohol, CO₂ in addition to lactic acid.
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