Question

Name several molecules of monosaccharides, disaccharides and polysaccharids and give function and sources of each?

Answer 1

Answer:

Examples of monosaccharides include glucose (dextrose), fructose (levulose), and galactose. Monosaccharides are the building blocks of disaccharides (such as sucrose and lactose) and polysaccharides (such as cellulose and starch)

function :

One major function of a monosaccharide is its use for energy within a living organism

store energy in the form of disaccharides

Many polysaccharides are used to store energy in organisms.

MONOSACCHARIDES

• Fruits, vegetables and honey

• from the digestion of sucrose
• Small amounts are found in some fruits, vegetables and honey
• Manufactured foods

DISACCHARIDES

• Derived from sugar cane and sugar beet
• Sweet root vegetables such as beetroot and carrots
• Table sugar, manufactured foods
• Malted wheat and barley
• Malt extract
• Beer

POLYSACCHARIDES

• Cereal foods
• Potato
• Small amounts in other root vegetables and unripe fruit
• Vegetables, fruit
• Wholegrain cereals
• Pulses

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