Biology, asked by nsgmailcom1032, 1 month ago

Name some good sources of starch

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Answered by jilanihemrom6
0

Foods that are high in starch include breads, grains, cereals, pasta, rice, potatoes, peas, corn and beans – in other words, grains, legumes and some vegetables. Starchy foods are generally low in fat or fat free, and low in sodium (except processed foods).

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