name some of the preservatives which are used in the preservation of fruits and vegetables as pickles?
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4
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The ingredients used in curing and pickling are sodium nitrate, sodium nitrite, sodium chloride, sugar, and citric acid or vinegar.
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Answer:
The ingredients used in curing and pickling are sodium nitrate, sodium nitrite, sodium chloride, sugar, and citric acid or vinegar.
Explanation:
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