Question

Name the aboitic factors responsible for the damage of food grains during storage.

Answer 1

These are the factors, which are not due to any living organism. The various Abiotic factors which damage the stored food materials are:

(a) Temperature

(b) Moisture content in food grains

(c) Moisture in the air (humidity)

(d) Material of the containers used for storage.

Answer 2

Answer:

Temperature

Moisture

Pest insect fungi

Explanation: