Question

name the bacteria found in the following food materials. yogurt, spoiled dal, bread.​

Answer 1

Answer:

The microbes found in the following food materials are:-

1. Yoghurt- Streptococcus thermophilus and Lactobacillus bulgaricus which convert the milk sugar lactose to lactic acid.

2. Bread- Saccharomyces cerevisiae which ferments the sugar to produce alcohol and bubbles of carbon dioxide which makes the bread fluffy.

Explanation:

have a great day

Answer 2

Answer:

Lactobacillus