name the crop which is major source of protien in a vegetarian diet
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Answer:
- Soybeans: The go-to substitute for meat. Other protein-rich soya foods include tofu, soy milk, tempeh and edamame. Tofu is probably the best known soy product — choose the firmest tofu available — the harder it is, the higher the protein content.
- Quinoa: Although referred to as a grain, quinoa ('keen-wah') is actually a seed from a vegetable related to Swiss chard, spinach and beetroot. It contains all the essential amino acids making it a complete protein source. Great for salads or use instead of brown rice for a higher protein wholegrain.
- Lentils: Lentils are a great source of protein for vegetarians containing 26g per 100g serving. Add to soups, a chilli or simply add to mixed vegetables for a sustaining meal.
- Beans: Includes kidney, black, white, pinto.
- Nuts /nut butter: Top choices are peanuts, cashews, almonds and walnuts.
- Seeds: Opt for chia, sunflower, flax and pumpkin seeds. Great for an easy snack or for a topping for smoothies, salads and soups.
- Avocados: Contain all essential amino acids the body can't produce on its own.
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Answered by
7
Answer:tofy,lempeh, quinoa,nuts lentils,seeds....and many more
Explanation:
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