Biology, asked by khandelwalnisha36, 3 months ago

Name the following. (e) The juice released by the intestinal wall.
(f) The enzyme that coagulates the milk protein.​

Answers

Answered by kushkushal2005
0

Answer:

Chymosin, known also as rennin, is a proteolytic enzyme related to pepsin that synthesized by chief cells in the stomach of some animals. Its role in digestion is to curdle or coagulate milk in the stomach, a process of considerable importance in the very young animal.

Answered by EishanKhandait
2

Answer:

e) Intestinal juice (also called succus entericus)

f) Chymosin

Explanation:

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