Name the main five componentsof food
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Explanation:
The main components of foods are carbohydrates, protein, fats, vitamins and minerals. These are called nutrients.
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Moisture. Moisture (water) is an important diluent of the nutrients in feedstuffs. ...
2 Lipids and Fatty Acids. ...
3 Proteins and Amino Acids. ...
4 Carbohydrate. ...
5 Energy. ...
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