Question

Name the main food component found in egg white

Answer 1

 The seven main components are the shell, inner and outer membrane,  albumen, chalazae, vitelline membrane and yolk,  air cell, and yolk. 
protien is the main food component found in egg white

Answer 2

Egg white consists primarily of about 90% water into which is dissolved about 10% proteins (including albumins, mucoproteins, and globulins). Unlike the yolk, which is high in lipids (fats), egg white contains almost no fat, and carbohydrate content is less than 1%.
please mark as the brainliest answer