Name the nutrients that is acted upon by salivary enzyme
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"The digestion process starts immediately after the food is put in the mouth.
The saliva which is present in the salivary glands produces enzymes such as amylase, lysozyme and lingual lipase.
It is the salivary amylase which breaks the starches present in the food.
Starches are actually sugar molecules which are attached to each other closely as if in a long chain.
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