Name the parts if digestive system of riminants
Answers
salivary gland,pharynx,esophagus,stomach ,intestines,rectnum,liver etc pls mark brainliest pls
Answer:
Explanation:
The ruminant digestive system uniquely qualifies ruminant animals such as cattle to efficiently use high roughage feedstuffs, including forages. Anatomy of the ruminant digestive system includes the mouth, tongue, salivary glands (producing saliva for buffering rumen pH), esophagus, four-compartment stomach (rumen, reticulum, omasum, and abomasum), pancreas, gall bladder, small intestine (duodenum, jejunum, and ileum), and large intestine (cecum, colon, and rectum).
A ruminant uses its mouth (oral cavity) and tongue to harvest forages during grazing or to consume harvested feedstuffs. Cattle harvest forages during grazing by wrapping their tongues around the plants and then pulling to tear the forage for consumption. On average, cattle take from 25,000 to more than 40,000 prehensile bites to harvest forage while grazing each day. They typically spend more than one-third of their time grazing, one-third of their time ruminating (cud chewing), and slightly less than one-third of their time idling where they are, neither grazing nor ruminating.
The roof of the ruminant mouth is a hard/soft palate without incisors. The lower jaw incisors work against this hard dental pad. The incisors of grass/roughage selectors are wide with a shovel-shaped crown, while those of concentrate selectors are narrower and chisel-shaped. Premolars and molars match between upper and lower jaws. These teeth crush and grind plant material during initial chewing and rumination.