Environmental Sciences, asked by rajbhullar55, 8 months ago

name the pathogen of potato​

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Answered by AbhiThakur07
1

Answer:

Erwinia chrysanthemi), and certain strains of bacteria in the genus Pseudomonas, Bacillus and Clostridium. Decay by Clostridium species usually only occurs under anaerobic conditions. Soft rot decay of seed pieces and potatoes in storage is most commonly caused by Pectobacterium carotovorum subsp.

Answered by pranavsingh123
0

answer

Erwinia chrysanthemi), and certain strains of bacteria in the genus Pseudomonas, Bacillus and Clostridium. Decay by Clostridium species usually only occurs under anaerobic conditions. Soft rot decay of seed pieces and potatoes in storage is most commonly caused by Pectobacterium carotovorum subsp.

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