Question

name the phenomenon by which carbohydrates are oxidized to release ethyl alcohol?​

Answer 1

Explanation:

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Phenomenon by which carbohydrates are oxidized to release ethyl alcohol is alcoholic fermentation. It the process in which carbohydrates are converted into alcohol and carbon dioxide by the action of some microorganisms. Fermenting agents are yeast, mold, bacteria.

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Answer 2

Answer:

Phenomenon by which carbohydrates are oxidized to release ethyl alcohol is alcoholic fermentation. It the process in which carbohydrates are converted into alcohol and carbon dioxide by the action of some microorganisms. Fermenting agents are yeast, mold, bacteria.

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