name the process taking to separate butter from curd
meher202004:
The process name is centrifugation
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By “curd”, I am assuming you mean cheeses. Cheeses are made from milk, and butter is made from cream, so they are seperated when the cream is skimmed off the surface of the milk. If you are talking about buttermilk, the liquid that forms when churning butter, it is poured off the solidifying butter.
Answered by
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HEYA!
it's churning...
hope it helps...
mark me the branliest
thank you!
it's churning...
hope it helps...
mark me the branliest
thank you!
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