Physics, asked by vaishalibhojane707, 7 months ago

name the products obtained after the fermentation of molasses

Answers

Answered by bakyashree06

Explanation:

Molasses Fermentation is a biological process in which sucrose from molasses is converted into cellular energy that eventually produces ethanol and carbon dioxide.

Answered by kartikeysharma967

Answer:

Molasses Fermentation is a biological process in which sucrose from molasses is converted into cellular energy that eventually produces ethanol and carbon dioxide.

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