Question

name the technique to separate (1)butter from curd
(2)salt from sea water
(3)camphor from salt​

Answer 1

$\huge\tt\underline\orange{Answer}$

1. Centrifugation.
2. Distillation.
3. Sublimation technique.

Answer 2

Answer:

(I) the technique used to separate butter from curd is called centrifugation

(ii) Salt from sea water can be separated by the technique of crystallization or by the evaporation.

(iii) Camphor is sublimable but salt is not. So, camphor can be separated from salt sublimation technique.

Explanation: