Name the technique to separate
a) butter from curd
b) salt from sea water
c) camphor dry salt
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Answer:
camphor dry salt
Explanation:
(i) The separation can be done by carrying centrifugation in a centrifugal machine. (ii) The separation can be done either by crystallisation or by evaporation. (iii) The process of sublimation helps in separating camphor from salt.
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