Chemistry, asked by lusefer5, 1 year ago

name the technique to separate butter from curd and Salt from sea water

Answers

Answered by malushreya
14
butter from curd- centrifugation
salt from sea water- crystallization or evaporation

hi.. hope it will help u?
please mark it as a brainliest friend
Answered by sherlinmartial
6

( 9th NCERT SOLUTION PAGE :24,QUESTION:2) IF U WANT TO REFER

butter from curd-centrification

salt from sea water-evaporation

camphor from salt-sublimation


Similar questions