name their method of packaging and storage area and shelf life
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Answered by
31
Answer:
1. Crispy items, chips and biscuits
2.Dairy products, butter and ghee
3. Jam and Sauce
Method of packaging:
1 ans: Sealed bags
2 ans: Bottle
3 ans: Bottle and Can
Storage area:
1 ans: Cool and Dry area
2 ans: Cool area
3 ans: Cool area
Shelf life:
1 ans: 4 months
2 ans: 2 days to 1 weeks
3 ans: 1 year
sweetchild4:
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Answer:
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